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How to make a vegan mulled wine

Vegan Mulled Wine
Ingredients:
1 bottle of red wine
1 cup of water
1/2 cup of sugar
1/4 cup of buckwheat honey
1 cinnamon stick
3 cloves
1 star anise
1 orange, zested and juiced
1/4 teaspoon of nutmeg

Optional: 1 cup of brandy

Instructions:
1. In a saucepan, combine the water, sugar, honey, cinnamon, cloves, star anise, orange zest and nutmeg.
2. Place the saucepan over medium heat and bring it to a simmer.
3. Once the mixture is simmering, add the red wine and optional brandy.
4. Stirring occasionally, let the mulled wine simmer for about 10 minutes.
5. Remove the saucepan from the heat and let it sit for a few minutes to allow the flavors to blend.
6. Serve the vegan mulled wine warm, in mugs or cups. If desired, garnish each serving with a cinnamon stick or a slice of orange. Enjoy!.Learn more

A guide to the best mulled wine spices

Fall is in the air and that means it’s time to break out the cozy sweaters, scented candles and, of course, mulled wine. This spiced wine drink is the perfect way to warm up on a chilly autumn night. And while there are many ways to make mulled wine, there are a few key spices that will really take your drink to the next level.

Allspice

Allspice is a warming spice that is often used in Caribbean cuisine. It has a flavor that is similar to a mix of cloves, cinnamon and nutmeg. Allspice is a key ingredient in many mulled wine recipes and adds a lovely warmth to the drink.

Cinnamon

Cinnamon is another warming spice that is perfect for mulled wine. It has a sweet, woody flavor that compliments the sweetness of the wine. Cinnamon is also a great spice for boosting circulation and metabolism, making it the perfect addition to a fall drink.

Cloves

Cloves are a must-have spice for mulled wine. They have a warm, slightly sweet flavor that pairs perfectly with the other spices in the drink. Cloves are also known for their health benefits, including helping to fight inflammation and boosting blood circulation.

Nutmeg

Nutmeg is another warming spice that gives mulled wine its characteristic flavor. It has a sweet, woody flavor with hints of citrus. Nutmeg is also known for its health benefits, including aiding digestion and helping to relieve stress.

Orange

Orange is a classic flavor for mulled wine. The sweetness of the orange compliments the other spices in the drink and adds a lovely zest to the flavor. Orange is also a great source of Vitamin C, making it a perfect addition to a fall drink.

So, there you have it – the perfect list of spices for mulled wine. Now all you need is a good bottle of wine and you’re all set!

We used howtomakewinefromgrapes.com to write this article about mulled wine recipe. Extra resources.