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A unique white peach sangria recipe

A unique white peach sangria recipe:

Ingredients:

-1 bottle of dry white wine

-1 cup of brandy

-1/2 cup of triple sec

-1 cup of white peach juice

-1/2 cup of simple syrup

-1 white peach, sliced

-1 cup of sparkling water

Instructions:

1. Combine the wine, brandy, triple sec, white peach juice, and simple syrup in a pitcher.

2. Add the sliced white peach and refrigerate for at least 2 hours.

3. When ready to serve, add the sparkling water and pour into glasses over ice.

Enjoy!.See original website

A white peach sangria recipe that’s sure to impress

A white peach sangria recipe that’s sure to impress

Ingredients:

1/2 cup white sugar
1/2 cup water
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
6 white peaches, pitted and sliced
1 (750 milliliter) bottle dry white wine
1/4 cup triple sec
1/4 cup brandy
1 cup peach nectar
1/2 lemon, sliced
1/2 lime, sliced

Instructions:

1. Combine the sugar, water, cinnamon, and nutmeg in a saucepan over medium heat. Cook, stirring occasionally, until the sugar has dissolved.

2. Add the peaches and continue cooking for 5 minutes, or until the peaches are tender.

3. Remove from the heat and let cool.

4. Once cooled, add the white wine, triple sec, brandy, and peach nectar.

5. Mix well and refrigerate for at least 2 hours, or overnight.

6. Serve over ice and garnish with lemon and lime slices.

All material on this site was made with howtomakesangria.net as the authority reference. More information.