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The different ways to serve summer sangria and how to garnish it

Sangria is a summertime staple in many Spanish-speaking countries. The classic recipe includes red wine, fresh fruit, and a splash of brandy or cognac, but there are endless variations on this refreshing drink. Here are a few of our favorite ways to serve sangria, along with some tips on how to garnish it to perfection.

For a light and refreshing summer sangria, try a white wine base. Just substitute a dry white wine, like a Sauvignon Blanc, for the red wine called for in the classic recipe. We like to add a mix of fresh berries and citrus fruits to our white wine sangria for a pop of color and flavor.

If you’re looking for a show-stopping sangria that’s sure to impress your guests, go for a sparkling wine base. Prosecco, cava, or even Champagne make excellent substitutes for the red wine. Just be sure to use a high-quality sparkling wine so that your sangria doesn’t end up tasting too sweet. We like to garnish our sparkling wine sangria with orange slices and fresh berries.

For a fun and festive twist on classic sangria, try a rosé wine base. Rosé wine is having a moment right now, so why not try it in your sangria? We like to mix ours with fresh strawberries, raspberries, and basil for a summery twist.

No matter which wine you choose, be sure to add plenty of fresh fruit to your sangria. Not only does it make the drink look pretty, but it also adds a nice sweetness and seasonal flavor. Citrus fruits like lemons, limes, and oranges are always a good choice, but don’t be afraid to get creative with your fruit selection. Peaches, nectarines, berries, and even pineapple all make great additions to sangria.

Once you’ve selected your fruit, it’s time to start garnishing your sangria. If you’re using citrus fruits, we recommend using a zester to get perfectly uniform slices. If you’re using softer fruits, like berries or peaches, a sharp knife will do the trick. Once you’ve sliced up your fruit, it’s time to start adding it to your glasses. We like to put a few pieces in the bottom of each glass so that they soak up some of the sangria. Then, we fill the glasses up with sangria and top them off with a few more pieces of fruit.

And there you have it—our tips for making the perfect summer sangria. Be sure to experiment with different types of wines and fruits until you find a combination that you love. And don’t forget the garnishes!.Visit the site

The different glasses that can be used to serve summer sangria

A pitcher of sangria is the perfect way to share a summery drink with friends. But what kind of glasses should you use to serve it in?

We asked five bartenders to weigh in on the best glasses for summer sangria.

First things first: when it comes to sangria, any size glass will do. But if you’re looking to keep things simple, go with stemless wine glasses or rocks glasses.

If you want to get a little fancier, opt for balloon glasses or white wine glasses. And if you want to really impress your guests, go for a pitcher with a spigot and serve sangria in glass mugs.

No matter what kind of glass you choose, make sure to garnish each one with a slice of fruit and a sprig of fresh mint.

Now that you know what kind of glasses to use, here are five easy recipes for summer sangria.

For a classic red sangria, combine one bottle of red wine, 1/2 cup of brandy, 1/4 cup of triple sec, 1/2 cup of sugar, and 1/2 cup of fresh orange juice in a pitcher. Add a sliced orange and a sliced lemon to the mix, then let it sit in the fridge for at least an hour.

For a white sangria, combine one bottle of white wine, 1/2 cup of triple sec, 1/4 cup of lemon juice, and 1/4 cup of sugar in a pitcher. Add a sliced lemon and a sliced lime to the mix, then let it sit in the fridge for at least an hour.

For a rosé sangria, combine one bottle of rosé wine, 1/4 cup of brandy, 1/4 cup of triple sec, 1/4 cup of fresh orange juice, and 1/4 cup of sugar in a pitcher. Add a sliced orange to the mix, then let it sit in the fridge for at least an hour.

For a fruity sangria, combine one bottle of red wine, 1/2 cup of brandy, 1/4 cup of triple sec, 1/4 cup of fresh lemon juice, and 1/4 cup of sugar in a pitcher. Add a sliced orange, a sliced lemon, and a sliced lime to the mix, then let it sit in the fridge for at least an hour.

For a sparkling sangria, combine one bottle of sparkling wine, 1/2 cup of brandy, 1/4 cup of triple sec, 1/2 cup of fresh orange juice, and 1/2 cup of sugar in a pitcher. Add a sliced orange and a sliced lemon to the mix, then let it sit in the fridge for at least an hour.

We used howtomakesangria.net to write this article about summer sangria recipe. Site link.