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How to Store Champagne

Champagne should be stored in a cool, dark place. The ideal storage temperature is between 45 and 50 degrees Fahrenheit. There are a few ways to achieve this. One is to purchase a wine refrigerator or cellar.

If you don’t have the space for a wine refrigerator or cellar, you can store your champagne in the refrigerator. Just be sure to take it out a day or two before you plan to drink it so that it can reach room temperature.

And finally, if you really want to get creative, you can store your champagne in the freezer! This is known as “flash chilling” and it will actually help preserve the bubbles in your champagne. Just be sure to take the bottle out of the freezer about an hour before you plan to drink it..Click here for more info

How to Make a Mimosa

A mimosa is a refreshing and elegant drink that’s perfect for brunch or any special occasion. While it’s traditionally made with champagne, you can also use prosecco, cava, or any other sparkling wine. The key to a good mimosa is to use fresh squeezed orange juice and to not over-sweeten it.

Here’s what you’ll need to make 4 mimosas:

-1 bottle of sparkling wine (champagne, prosecco, cava, etc.)
-1 cup of fresh squeezed orange juice
-Orange slices for garnish (optional)

Start by pouring the orange juice into a pitcher. Then, add the sparkling wine. Garnish with orange slices, if desired. Serve immediately. Enjoy!

Visit howtomakewinefromgrapes.com to learn more about how to make champage. Disclaimer: We used this website as a reference for this blog post.