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How to make a festive holiday Sangria.

When the weather outside is frightful, sangria is so delightful. This Spanish wine punch is traditionally made with red wine, but we like to switch it up with white for the holidays. Fruity, flavorful and fizzy, our festive holiday sangria is sure to be a hit at your next party.

To make a holiday sangria, you will need:

1 bottle of white wine

1 cup of brandy

1/2 cup of triple sec

1 cup of freshly squeezed orange juice

1 cup of pineapple juice

1/4 cup of sugar

1 orange, sliced

1 lemon, sliced

1 lime, sliced

1/2 cup of cranberries

1/2 cup of pomegranate seeds

1/2 cup of sparkling water

Directions:

1. In a large pitcher, combine the wine, brandy, triple sec, orange juice, pineapple juice and sugar.

2. Add the orange, lemon, lime, cranberries and pomegranate seeds.

3. Refrigerate for at least 2 hours, or overnight.

4. Just before serving, add the sparkling water.

5. Serve over ice and enjoy!.Original source

Sangria for a winter party.

Sangria is a refreshing and flavorful beverage that is perfect for a winter party. Sangria is made with wine, fruit, and other ingredients, and can be customized to your liking. Here are some tips for making a delicious and festive sangria for your next winter party.

1. Choose a full-bodied red wine that will stand up to the other flavors in the sangria. Some good choices include Rioja, Syrah, or Zinfandel.

2. Cut up fresh fruit to add to the sangria. Citrus fruits like oranges and lemons are traditional, but you can also use apples, pears, or berries.

3. Add some sweetness to the sangria with a tablespoon or two of honey, agave syrup, or simple syrup.

4. For a bit of spice, add a cinnamon stick or a few slices of fresh ginger.

5. Let the sangria sit for a few hours to allow the flavors to meld. Serve over ice and enjoy!

Visit howtomakewinefromgrapes.com to learn more about sangria recipe. Disclaimer: We used this website as a reference for this blog post.